
All DSR Live! Podcasts



1322: Staying Power during this Crisis
May 27, 2020



1318: DSR of the Month Paul Dame from Harbor Foodservice
April 29, 2020


1311: We’re all connected in the Foodservice Industry
March 18, 2020

1310: Cold Call Game vs. Cold Call Pain
March 9, 2020

1308: Rejection Helps a DSR Focus on Better Preparation
February 25, 2020

1307: Tips on Selling Frozen vs Fresh Seafood with High Liner Foods
February 18, 2020

1306: Greenhorn DSR after 1 ½ Years on the Job
February 12, 2020

1304: DSRs, You Are the Differentiator… Don’t be a commodity DSR
January 29, 2020


1251: Your Personal Brand Identity in 2020
December 20, 2019

1250: Your Attitude Affects Personal and Professional Growth
December 10, 2019

1247: Managing Your Accounts Through the Holiday Season
November 20, 2019


1242: Operator explains Loyalty is about Relationships NOT Price
October 15, 2019

1241: Easy Way to Reach Sales Goals, Sales Calculator
October 8, 2019

1238: Double Your Sales with Your Current Customers
September 17, 2019
PODCAST TOPICS
- Account Management
- Accounts Receivables A/R
- AI -Prompts-Insights
- Attitude
- Ben E. Keith
- BiRITE Foodservice Distributors
- Brokers
- Brokers/Mfr. Reps
- Building Stronger Customer Relationships
- Building Trust
- Business Development
- Center of the plate
- Cheney Brothers
- City Line
- Cold Calls
- Colleagues
- Collecting money
- Communications with customers
- Covid-19
- COVID LESSONS
- Credit App
- Customers Online Ordering
- Delivery Drivers
- DOT FOODS
- Double Your Sales - DSR 1 Thing Method
- DSR-Live-Audio-Sales-Tips
- DSR DRESS CODE
- DSR of the Month
- DSR of the Year
- DSR One Thing-DATA
- Equipment
- Failure: Your Best Friend in Prospecting
- FAILURE IS A REQUIREMENT
- FAILURE REQUIREMENT for Success
- First few years as a DSR
- FIRST IMPRESSIONS
- First year as a DSR
- Foodservice Experience
- Getting started as a DSR
- Goals
- Gordon Food Service
- Gratitude as a Sales Strategy
- Greenhorn Tips
- Hall-of-Fame
- Harbor Foodservice